and the Aesthetics of Consumption: Eating the Avant-Garde (Routledge Studies in Twentieth-Century Literature Book 6)

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The Art of French Pastry Add Comment and the Aesthetics of Consumption: Eating the Avant-Garde (Routledge Studies in Twentieth-Century Literature Book 6), Food, Poetry Edit

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Download Food, Poetry, and the Aesthetics of Consumption: Eating the Avant-Garde (Routledge Studies in Twentieth-Century Literature Book 6) Hardcover